Monday, January 14, 2013

Better then you know what cake

Need
-1 chocolate cake mix (everything it calls for on the box)
-1 can sweeten condensed milk
-1 jar Carmel ice cream topping(hot fudge)
-3 Skor bars
-1 8oz container whipped cream

First you will need to make the chocolate cake, bake the cake in 9X13 pan then once it is all done take out a wooden spoon with a medium sized end and poke holes throughout cake(my holes were a little big haha) Mix sweeten condensed milk and Carmel together and pour into holes of cake and let it soak it all in. Then let the cake cool down and once it is completely cool spread cool whip over top and crushed Skor bars.
Refrigerate left over's










Mine was a little big =S oops haha.. But it tasted no different it was heavenly










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